

Crispy, aromatic, and natural treat supporting the musculoskeletal system
Ingredients: 80% duck meat, 20% freeze-dried New Zealand mussel
Analytical composition/100 g: Protein 75,6% , Fat 7,5%, Ash 3,4%, Moisture 13,5%, Fiber 0,4%
One strip contains 1000 mg of freeze-dried New Zealand mussel meal.
The formation of a white coating is a natural result of the crystallization of meat constituents and does not affect the quality of the product.
Administration/24h: 1 strip per 10 kg body weight.